Tuesday, October 9, 2012

A Tuna Recipe from Madeira

A Tuna Recipe from Madeira on Euromaxx a la carte, Deutsche Welle

'We travel to the island of Madeira for this week's Euromaxx à la carte. The head chef at the Dona Juana Rabo-de-Peixe restaurant is Hugo Filipe Faria and he prepares this typical local dish for us.'