I have so much to be thankful for; and as we don't have Thanksgiving in New Zealand perhaps I have never really taken one day aside to devote to really think about how much I have, which is such a shame really. I just got home from the opening event of our Grad Show for art school; what an amazing opportunity it has been to be able to spend four years here, learning and developing not only an artistic practice but getting to hang out with the most wonderful bunch of friends anyone could ever ask for. And I'm also thankful for tonight's dinner and dessert; delicious seafood risotto and chocolate soup with mini pancakes from Elliott Stables. Best.
